My Mama’s Bread (from SpringG)


3 1/3 cup flour
1 tsp salt
2 tbs sugar
1 egg
1 tsp yeast
1 tbs butter
1 cup warm milk
 
Mix ingredients, knead for at least five minutes and set aside to rise in a warm place for 30-45 minutes or until doubled in size.  Punch down, place in a standard bread pan and let rise again.  When doubled in size, cook at 350 degrees for 20 minutes.  Brush top with butter.  Also makes about 12 yummy dinner rolls!